Menus
FOOD FOR THE WEEKEND: FRIDAY 23rd to SUNDAY 25th OCTOBER
PIZZA PASSIONE HERE THIS SATURDAY EVENING SERVING GREAT PIZZAS BETWEEN 5.30 AND 8.30PM
The Pub menu this weekend includes:
PEA, BROCCOLI & MINT SOUP and Bread £5.00
MOZZARELLA STICKS with a Sweet Chilli Dipping Sauce or Garlic Mayo £4.50
SAMOSAS Choose from Lamb or Vegetable, served with Mint Yoghurt Dip £4.50
CHEESY NACHOS with Melted Cheddar and Mozzarella, served with Fresh Salsa, Jalapenos and Sour Cream (GF) £6.50
ROGAN JOSH – Chicken or Vegetable £10.00
Medium curry, served with Rice, Spiced Potatoes and Onion Bhaji
BACON CHEESEBURGER & FRIES £10.00
Rosegate Farm Beef burger with Melted Cheddar and Smoked Bacon, Lettuce, Red Onion, Burger Relish* and Garlic Mayo in a Brioche Bun (GF available), served with a Side of Fries (Double Patty £12.00)
‘SOME LIKE IT HOT’ CHEESEBURGER & FRIES £10.00
Rosegate Farm Beef burger with Melted Monterey Jack Cheese, Lettuce, Red Onion, Tomato, Burger Relish* and Jalapeno Mayo in a Brioche Bun (GF available), served with a Side of Fries (Double Patty £12.00)
VEGETARIAN CHEESEBURGER** £10.00
Meat-free Burger, Melted Cheddar, Lettuce, Tomato, Red Onion Burger Relish* and Garlic Mayo in a Brioche Bun, served with skin-on Fries
HOMECOOKED HAM, EGGS & CHIPS (GF) £10.00 - Small Plate £7.00
BAKERY KNOT ROLL
Fish Fingers with Lettuce and Tartare Sauce (GF option available) £4.50
Skin-on Fries £3.00
Korean Fries (Skin-on Fries with Spicy Korean Sauce, Spring Onion, Sesame Seeds and Chillies) £4.50
SMALL PLATES
Macaroni Cheese and Garlic Bread £6.50 (with bacon £8.00)
Fish Fingers or Crispy Chicken Fillet with Fries £5.00
SWEET TREATS
Stem Ginger Cake £2.50
Orange & Almond Cake with Spiced Orange Syrup £2.50(GF) /served warm with Clotted Cream Ice Cream £4.25
Chocolate Raspberry Brownie £2.00/served warm with Raspberry Sorbet £4.00
Vegan Lemon Drizzle Cake (contains almonds) £2.50
Pear, Apple & Blackberry Crumble, served with Custard £5.00
Ice Cream £1.75 a scoop Salted Caramel, Strawberry, Clotted Cream, Coffee, Berry Eton Mess
(Vg, DF, Soy Free options available)
SUNDAY LUNCH
Rosegate Farm Roast Beef with Roast Potatoes, Cauliflower Cheese, a Selection of Vegetables, Yorkshire Pudding and Gravy (GF without the Yorkshire) £14 (Small Plate £8)
Roast Chicken with Roast Potatoes, Cauliflower Cheese, a Selection of Vegetables, Yorkshire Pudding and Gravy (GF without the Yorkshire) £12 (Small Plate £8)
Garlic and Herb Stuffed Field Mushroom with a White Bean Puree with Roast Potatoes, Cauliflower Cheese and a Selection of Vegetables £10.00 (Small Plate £8.00)
Our dishes are freshly prepared and cooked to order.
We can usually cater for particular dietary requirements. For all allergen information, please ask.
*Burger Relish contains mustard ** Can be prepared Vegan upon request
BUFFET MENUS
We have plenty of space for private dining such as weddings, birthdays or anniversary celebrations. We can provide a sit-down meal or a buffet, or an Afternoon Tea for a special occasion.
Our buffet packages are suitable for any gatherings. Cambridge City Crematorium is only one mile away which makes catering for a funeral wake also very convenient.
A sample buffet menu is below:
Sandwiches (on white and seeded bread):
Beef, Horseradish and Watercress
Cheddar Cheese and Caramelised Onion Chutney
Ham and Grain Mustard
Cream Cheese, Cucumber and Chive
Homemade Sausage Rolls (served warm)
Crudités and Dips
Two sweet things, such as Lemon Drizzle and Ginger Cake
£9.25 per person
A broader selection of buffet items, such as Hot Chicken Strips and Sweet Chilli Sauce, Pork Pies and Homemade Piccalilli, Mozzarella Sticks and Garlic Mayo, Quiches or Cheese and Crackers, can always be added should you wish. We are also happy to cater for any particular dietary requirements given adequate information in advance.
For buffets, we offer unlimited teas, coffees and fruit juice at £2.75 per person. Other beverages can be provided to suit. If within our licensing hours, the Bar would be open (or can be by request) and we can provide a range of red, white, rosé and sparkling wines or champagne alongside beers, soft drinks and spirits.
We appreciate that often individual requirements are different and as such we are always happy to discuss possible options with you. We can be flexible in providing a menu to suit, so please do contact us.
Subject to numbers and availability, we would be happy to hold your event on a Monday or Tuesday when we would otherwise be closed.
If you would like to call by at any time to meet us and see what the pub has to offer, we’d be delighted to hear from you.
Our contact details are:Telephone:01954 488150