Menus
Our menus change regularly but you are likely to find something like this when you visit
Lunch
Soup of the Day and Bread £4.50
Cheesy Nachos
with Fresh Salsa, Jalapenos and Sour Cream £5.50
Pork Pie with Homemade Piccalilli £3.95
Deep-Fried Mozzarella Sticks
in a Seed Crumb. Served with Sweet Chilli Sauce or Garlic Mayo £5
Fish Fingers, Lettuce & Tartare Sauce in a Soft Knot Roll £4.50
Reuben Toastie
(Pastrami, Swiss Cheese, French’s Mustard and Gherkin) £6.50
Croque Monsieur £6.50Croque Madame (+ fried egg) £7.50
(Grilled Cheese, Torchon Ham and Bechamel)
Butternut Squash, Stilton & Thyme Tart, served with Salad £7.95
Smoked Salmon, Feta and Pea Frittata £7.95
Homecooked Ham, Egg & Chips £9
EVENING MENU
Our evening menu changes regularly.
There is usually a choice of half a dozen or so dishes, including small plates, plus a few bar snacks. Typical dishes may include:
Beef & Blackshore Stout Pie
Colcannon, Green Beans & Peas £11
Kashmiri Chicken Curry
Rice, Tarka Dhal, Brinjal Bhaji, Raita, Naan £11
Salmon Pot Pie with a Filo Top
Creamy Leek Mash, Broccoli and Peas £10
Roasted Cod Loin with Lemon and Parsley Crumb
Puy Lentils with Bacon (opt), Roasted Cherry Tomatoes, Kale £12
Rosegate Farm ‘Cambridge’ Sausages and Mash £9.50
Lamb Koftas or Chicken Souvlaki or Griddled Halloumi
with Marinated Aubergines, Roasted Red Pepper, Olive & Parsley Couscous,
Skordalia, Spiced Carrot & Date Salad, Tzatziki, Flatbread £11
Butternut Squash, Feta and Red Pepper Wellington £10.50
Creamy Mashed Potato, Green Beans and Peas
Mushroom and Roasted Onion Stroganoff
Noodles and Buttered Kale £10
Red Thai Squash & Green Bean Curry
Rice, Thai Crackers £10
There are usually at least two burgers on the evening menu, such as:
Rosegate Farm Double Bacon Cheeseburger £9.50
(Two Burgers, Maple Bacon, Melted Cheese, Lettuce, Red Onion,
Burger Relish, Garlic Mayo in a Toasted Brioche Bun)
Single Burger £8
Chicken Burger £9
(Chicken Breast in a Light Beer Batter, Maple Bacon, Lettuce,
Red Onion, Sriracha Chilli Sauce, Garlic Mayo in a Toasted Brioche Bun)
Halloumi ‘Burger’ £9
(Griddled Halloumi, Roasted Red Pepper, Tomato, Lettuce, Red Onion, Burger Relish, Garlic Mayo in a Toasted Brioche Bun)
Fries £3
Sweet Potato Fries £3.50
SUNDAY ROASTS
Served between 12.30-3pm
We have a Rosegate Farm Roast, rotating between Beef, Lamb and Pork (from £13.50)
Served with Roast Potatoes, Yorkshire Pudding, Cauliflower Cheese, Vegetables and Gravy
There is always one other meat dish and a Vegetarian option.
Booking is advisable.
DESSERTS
We usually have a choice of three, and these are some of our favourites:
Sticky Toffee Pudding
Butterscotch Sauce, Clotted Cream Ice Cream
White Chocolate and Raspberry Cheesecake
Marmalade and Chocolate Brioche Bread & Butter Pudding
Marmalade Cream Sauce
Lemon Posset (GF)
Passionfruit, Shortbread
Butterscotch Pot (GF)
Whipped Cream, Shortbread
Vanilla Panna Cotta (GF)
Pomegranate Jelly
Catalan Orange & Almond Cake (GF)
Orange Chantilly Cream
Warm Chocolate Mousse Cake
Clotted Cream Ice Cream
All desserts £5
Jack’s Gelato
£2.20 scoop
BUFFET MENUS
We have plenty of space for private dining such as weddings, birthdays or anniversary celebrations. We can provide a sit-down meal or a buffet, or an Afternoon Tea for a special occasion.
Our buffet packages are suitable for any gatherings. Cambridge City Crematorium is only one mile away which makes catering for a funeral wake also very convenient.
A sample buffet menu is below:
Sandwiches (on white and seeded bread):
Beef, Horseradish and Watercress
Cheddar Cheese and Caramelised Onion Chutney
Ham and Grain Mustard
Cream Cheese, Cucumber and Chive
Homemade Sausage Rolls (served warm)
Crudités and Dips
Two sweet things, such as Lemon Drizzle and Ginger Cake
£9.25 per person
A broader selection of buffet items, such as Hot Chicken Strips and Sweet Chilli Sauce, Pork Pies and Homemade Piccalilli, Mozzarella Sticks and Garlic Mayo, Quiches or Cheese and Crackers, can always be added should you wish. We are also happy to cater for any particular dietary requirements given adequate information in advance.
For buffets, we offer unlimited teas, coffees and fruit juice at £2.75 per person. Other beverages can be provided to suit. If within our licensing hours, the Bar would be open (or can be by request) and we can provide a range of red, white, rosé and sparkling wines or champagne alongside beers, soft drinks and spirits.
We appreciate that often individual requirements are different and as such we are always happy to discuss possible options with you. We can be flexible in providing a menu to suit, so please do contact us.
We do not charge extra for the use of our rooms. Subject to numbers and availability, we would be happy to hold your event on a Monday or Tuesday when we would otherwise be closed.
If you would like to call by at any time to meet us and see what the pub has to offer, we’d be delighted to hear from you.
Our contact details are:Telephone:01954 488150