Sunday Lunch Menu

SUNDAY LUNCH MENU Served 12-2.30pm

MOZZARELLA STICKS with a Sweet Chilli Dipping Sauce or Garlic Mayo £4.50

SAMOSAS Choose from Lamb or Vegetable, served with Raita £4.50

FETA & SPINACH PASTRIES, Tzatziki £4.50

CHEESY NACHOS £7 with Melted Cheddar and Mozzarella, served with Fresh Salsa, Jalapenos and Sour Cream (GF)

KOREAN FRIES (Skin-on Fries with Spicy Korean Sauce, Spring Onion, Sesame Seeds and Chillies) £4.50

SKIN-ON FRIES £3

ROASTS

Rosegate Farm Roast Lamb £14 or Roast Breast of Chicken £12 Roast Potatoes, Cauliflower Cheese, Selection of Vegetables, Yorkshire Pudding & Gravy

or

Mushroom Wellington £12 Roast Potatoes, Cauliflower Cheese, Yorkshire Pudding and a Selection of Vegetables

BAKERY KNOT ROLL

Fish Fingers with Lettuce and Tartare Sauce £5

Crispy Chicken Goujons, Lettuce, Peri Peri Mayo £6

Cheddar Cheese and Farmhouse Pickle £4.50

Houmous with Griddled Red Pepper, Rocket, Onion Chutney (Vegan) £5

FOOD FOR SMALLER APPETITES

Small Plate of any Roast as above £8

Crispy Chicken Goujons or Fish Fingers with a Side of Fries £5

Hot Dog with Cheesy Slice, Ketchup and French’s Mustard £4

Egg & Chips £3.50

Bethan’s Banoffee Ice Cream Sundae (Vanilla Ice Cream, Banana, Shortbread, Caramel Sauce, Whipped Cream) £4.50

Little Eton Mess £3.50

SWEET TREATS

Fruit Cake with Ginger £2.50

Orange & Almond Cake with Spiced Orange Syrup (GF/DF) £2.50

Chocolate Biscoff Brownie (Vegan) £2.25

Bakewell Tart, Lemon Chantilly Cream £4.50

Eton Mess Stack £4.95

Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream £4.95

Ice Cream – Vanilla, Salted Caramel, Strawberry, Chocolate, Dairy Free and Vegan Options £1.75 a scoop

Please let us know of any allergies or food intolerances at the time of ordering

All of our food is freshly prepared for you – please allow up to 25 mins.