Food Delivery Schedule November

Freshly prepared and delivered to your door

MIDWEEK LUNCH - WEDNESDAY 25TH NOVEMBER 12-2PM

Beef or Vegetable Cobbler £10 Slow-cooked Beef Stew with Carrots and Celery, Cheddar and Rosemary Scone, Creamy Mash and Green Vegetables

Sweet Treats

Treacle Tart, Chantilly Cream £4.50

Triple Chocolate Brownie £2.00

Ginger Cake & Cream Cheese Frosting £2.50

Chocolate, Almond & Ginger Tiffin (GF, DF, Vegan) £2.00

Saturday 28th November 5-8pm

PIZZA PASSIONE Collection from the pub only. Order in the usual way!

Sunday 29th November

SUNDAY ROAST 12.30-2.30pm

Rosegate Farm Roast Beef £14 or Roast Breast of Chicken* £12 with Roast Potatoes, Cauliflower Cheese, a Selection of Vegetables, Yorkshire Pudding and Gravy. Small Plates £8.00

Cheese & Herb Stuffed Field Mushrooms, on White Bean & Parsley Puree* £10 with Roast Potatoes, Cauliflower Cheese and a Selection of Vegetables. Small Plate £8.00

Sweet Treats

Sticky Toffee Pudding, Butterscotch Sauce £4.50

Chocolate Orange Brownie £2.00

Fruit Cake £2.50

Chocolate, Almond & Ginger Tiffin (GF, DF, Vegan) £2.00

All meals to be pre-ordered by email (amanda@blackhorsedrydrayton.com) at least 2 days in advance please

*can be prepared GF. Vegan options for some dishes available. Please let us know of any allergies, food intolerances or dietary requirements when you place your order.

Leave your address and telephone number, we’ll phone you to take card payment or you may pay by Bank Transfer in advance, just as before.

Free delivery in Dry Drayton and to Bar Hill, Hardwick, Oakington and Girton.

For your assurance, we continue to adhere to all of the strict hygiene measures in place at this particular time.